Outdoor Barbecues

Outdoor barbecues: what is their advantage, as well as the features of the selection and installation process

The installation of outdoor barbecues is gaining wide popularity among owners of private houses and lovers of a combination of the taste of food cooked on fire and comfort. This material is aimed at creating an accurate idea of the subtleties of choice, the features of installation, and the possibilities of self-construction of outdoor barbecue on your site.

Food cooked on fire is significantly different from the home version. Food cooked in this way is called “with smoke” in the people. The unique aroma, excellent taste qualities, and the cooking process resembling a sacrament have made cooking on fire a favorite option for spending time with companies. An excellent alternative to the most common cooking method in nature, barbecues, are outdoor barbecues. Such structures allow you to eliminate the weather factor that can interfere, in the case of a barbecue, and guarantee the opportunity to enjoy delicious food cooked in nature at any time of the year.

Advantages of outdoor barbecues

Compared with other available cooking methods in nature, outdoor barbecues have a comprehensive list of advantages.

The main ones include:

• The possibility of creating a unique taste that is inherent only in food cooked on fire under the open sky.
• The absence of dependence on weather conditions (barbecues are equipped with protection from wind and precipitation);
• The opportunity to have a good time with family or with a group of friends;
• Due to the design features, outdoor barbecues are fireproof;
• the ability to create additional functions (for example, a section for smoking);
• Absence of complex care procedures;
• The possibility of design of the structure to your vision

Of course, building an outdoor barbecue is several times more difficult than installing a traditional barbecue. Still, the price for additional efforts will be expanding the possibilities of cooking, improving their taste, simplifying the cooking process, and, of course, improving the visual component of your site. In addition, an outdoor barbecue will justify the cost of its construction since its lifetime is several times greater than the capabilities of a classic barbecue.

Rules for the selection of a site for the construction of an outdoor barbecue

The most uncomplicated option planning is the beginning of the site’s development or its redevelopment. First of all, installing the furnace is determined – this will be the center of the composition. Further, a recreation area and a place for accommodation begin around the center.

If we are talking about the desire to install a barbecue on an already equipped plot, you should pay attention to the additional conditions that will accompany you. These include the following items:

The zone for the furnace should not be located near the living room. It is necessary to have a specific space to avoid the negative impact of Gorenje products on the house and create a recreation area.

Pay attention to the wind rose. Choose a place so that the smoke is not directed towards your home.

Make sure there are no plantings near the site of the future installation. Cooking involves constant exposure to high temperatures on the soil, negatively affecting plants.

Pay attention to security. The oven should not stand next to utility rooms, especially if they are made of flammable materials.

An additional measure of comfort will be creating conditions for the possibility of spending time on the territory of an outdoor barbecue at any time of the year. So, it would be reasonable to build fences in window openings. They will serve as protection from insects in summer and from snow in winter. Pay attention to the availability of the recreation area. Creating paths leading from the living room to the recreation area is advisable. Also, take care of providing lighting for the territory. Thus, barbecue can be used during daylight hours and at night.